Whiskey Review/Tasting: Jameson Crested Ten

Physical Whisky Characteristics

Origin: Ireland
Type: Irish Whiskey
Distillation: Triple distilled
Maturation: Matured in Ireland, possibly in European sherry casks (second or third fill, as estimated by the host)
Age Statement: No age statement provided
Color and Clarity: Uses E150a for coloring, specific color and clarity not described
Bottle Design: Standard Jameson bottle with labeling indicating its origin from Bow Street, Dublin 7, Ireland, though the actual production is speculated to be in Middleton due to the large output capacity there.

Balance of Flavors: Dominated by vanilla and oak, with a unique oak note that is stronger and slightly different from typical bourbon oak flavors.
Unique Characteristics: Presents a bittersweet chocolate flavor, with a hint of bitterness and wood notes. The sweetness is subtle and fades quickly.
Comparison: Not directly compared to other whiskies, but the expectation of a very sherry-style whiskey might not be met according to the host.

Production Speculation: The host speculates about the production location of Jameson Crested Ten, suggesting it might be produced in Middleton due to the large capacity, despite the label indicating Bow Street, Dublin.

Irish Heritage: Emphasized as a full Irish product, triple distilled and matured in Ireland. The discussion around its production sites (Bow Street and potentially Middleton) highlights the whisky's Irish roots.
St. Patrick's Day Mention: Jameson's popularity, especially on St. Patrick's Day, is noted, underscoring its cultural significance in Irish celebrations.

"It's not astonishing, but it would be a good and enjoyable whiskey for an evening with a few friends."
The host expresses difficulty in identifying the fruit notes that are mentioned in the tasting notes, focusing instead on the vanilla, oak, and bittersweet chocolate flavors.

Jameson Crested Ten is an Irish whiskey, triple distilled and matured in Ireland, possibly in European sherry casks.
The flavor profile is characterized by vanilla and oak, with a unique oak note and a bittersweet chocolate finish.
Speculation about its production location suggests it might be produced in Middleton, despite labeling indicating Bow Street, Dublin.
The whiskey is noted for its cultural significance, particularly in relation to St. Patrick's Day.
The host finds it to be a good, though not astonishing, whiskey suitable for enjoying with friends.

For Irish Whiskey Enthusiasts: Individuals with a preference for Irish whiskies might find the Jameson Crested Ten's unique oak and vanilla profile intriguing.
For Social Drinkers: Given its description as a good whiskey for an evening with friends, it's recommended for casual social gatherings.
For Sherry Cask Fans: Those interested in exploring whiskies with potential sherry cask maturation might find this whiskey's subtle sherry notes and bittersweet chocolate finish appealing, though it may not meet the expectations of those looking for a very sherry-forward profile.