Whisky Review/Tasting: Fujikai 10 years

Physical Whisky Characteristics

Origin: Japan, specifically from the Yamanashi prefecture, formerly known as Kai. The distillery is Monde Tsusho, established in 1952, located in the town of Fuyifuki.
Type: Single Malt Whiskey.
Distillation & Maturation: Matured in ex-bourbon casks for 10 years. The use of fresh ex-bourbon casks is suggested by the whisky's dark color.
Age Statement: 10 years.
ABV: 43%.
Bottle Design: Described as resembling a sake bottle or a German ice wine bottle, with a metal screw cap. The bottle is a half-liter size and is noted for its unique appearance compared to typical whisky bottles.

General Description: A smoky whisky with a unique and extreme smoke profile that is likened to diesel smoke, which is quite distinct from the more commonly appreciated aromatic smoke.
Flavor Evolution: Initial strong smoky notes give way to softer breezes, revealing layers of leather, unburnt tobacco, oak, and a hint of perfume, possibly lavender.
Finish: Dry with a long aftertaste characterized by its smoky finish.

Distillery Background: The name "Fujikai" is derived from Mount Fuji and the Yamanashi prefecture's former name, Kai. The distillery, Monde Tsusho, has been operational since 1952.
Production Details: Limited production with only 8,500 bottles available worldwide.

Name Significance: The whisky's name pays homage to Japan's iconic Mount Fuji and the historical name of the region, emphasizing its deep cultural roots.
Geographical Influence: The whisky's characteristics and story are deeply tied to its Japanese origin, reflecting the country's whisky-making tradition and the specific regional influences of Yamanashi prefecture.

"This is it. No, it's weird. It's really weird. If somebody likes extreme smoke, this might be the right bottle."
"Is this the Volkswagen of whisky? It's clean. Really clean."
"No, that's definitely not for my mother's son. No."

Fujikai 10 years is a Japanese single malt whisky with a unique and extreme smoky profile, matured in ex-bourbon casks for 10 years.
The whisky's flavor evolves from an intense smoky character to reveal notes of leather, tobacco, oak, and a hint of perfume.
Limited production with a distinctive bottle design, paying homage to Japan's Mount Fuji and the Yamanashi prefecture.
Noted for its unusual flavor profile, likened to diesel smoke, making it a distinct choice for those seeking an extreme smoky whisky experience.

For Smoky Whisky Enthusiasts: Those with a penchant for uniquely smoky whiskies might find Fujikai 10 years an intriguing and challenging experience.
For Adventurous Drinkers: Individuals open to exploring unconventional flavor profiles and appreciating the cultural significance behind the whisky.
Not Recommended for Beginners: Due to its extreme and unusual smoky character, it might not be the best introduction to whisky for newcomers.