Whisky Review/Tasting: Inchmurrin 12 years

Physical Whisky Characteristics

Origin: Produced at Loch Lomond Distillery, located in the southern part of Loch Lomond, Scotland.
Type: Single Malt Scotch Whisky.
Distillation Process: Utilizes two special pot stills with a rectifier and five plates for re-distillation, resulting in a smooth and clean spirit.
Maturation Process: Aged in three types of casks: bourbon, refill, and rechar, which are manually or automatically brushed and recharred to impart fresh aromas.
Age Statement: 12 years.
Color and Clarity: Described as quite dark for its age, indicating a rich coloration.
Bottle Design: The packaging has changed from a metal tube to a more cost-effective cardboard box after the distillery's acquisition by a financing corporation.

Balance of Flavors: A perfectly balanced single malt with a complex array of flavors.
Unique Characteristics: Exhibits a very fruity character with notes of peach, blossom, pear, golden barley, vanilla, oranges, citrus, and a sweeter fruit salad profile.
Comparison: Not directly compared to other whiskies, but its unique distillation process and cask maturation set it apart.

Distillery Anecdotes: Horst Luening, the mastertaster, shares his personal visit to Loch Lomond Distillery and his experience with the cask recharing process.
Production Insights: The innovative distillation technique using pot stills with a rectifier and the detailed cask preparation process are highlighted.

Loch Lomond Distillery: Situated in a popular vacation spot for Glasgow residents, the distillery's location and its connection to the Inchmurrin Island lend a unique identity to the whisky.
Island Collection: Part of a collection that celebrates the islands of Loch Lomond, indicating a broader thematic significance in the distillery's range.

"The resulting spirit is very smooth and clean...showing a very very fruity character."
"These whiskies are then brought together delivering a perfectly balanced single malt."
"It's really something special."

Inchmurrin 12 years is a single malt Scotch whisky produced at Loch Lomond Distillery, featuring a unique distillation process and maturation in three types of casks.
The whisky has a rich, fruity flavor profile with a balance of sweetness and spiciness, and a distinctive smoothness attributed to its distillation method.
The distillery's geographical location and the innovative cask recharing process contribute to the whisky's storytelling appeal.
The whisky is part of the Island Collection, highlighting its cultural significance.
Expert opinions praise the whisky's balance, unique distillation process, and special character.

Whisky Enthusiasts: Those interested in unique distillation processes and cask maturation techniques.
Fruit-Flavored Whisky Lovers: Individuals who prefer a sweeter, fruitier whisky profile.
Budget-Conscious Consumers: With its mid-30s price point for a 12-year-old single malt, it offers value for money.
Collectors: The change in packaging and the story behind the distillery's acquisition might appeal to those interested in the evolution of whisky brands.